Delicious Food I Made
This tastes really really good.
It's a fried egg and bacon sandwich.
It simply goes like this:
The Bacon:
2 pieces of thick cut bacon and optional
1 piece turkey bacon
The Egg:
My trick:
After cooking the bacon 1/2 way I dump out the extra grease into a metal can.
Then when they are finished I leave the new grease in and throw in an egg.
I make the egg over-easy and fried in the bacon fat.
While it's frying I add parsley salt and thyme for flavor.
The Toast:
Toast two pieces of toast and now you need to coat them with:
Mayo
Or
Butter
Or for healthier options
Olive oil
Or
Spreadable cheese (I like laughing cow)
The Sandwich:
Then add the egg and bacon, breaking up the bacon so it fits and there you have a fried egg bacon sandwich!
Tips:
You can make it healthier by using whole wheat toast and only turkey bacon.
And
By choosing olive oil or low fat spreadable cheese to coat the toast .
For less greasy bacon cook it longer till it's mostly crispy and less fat then remove from pan and put on a paper towel. Let it sit before putting them on the toast.
If you want more flavor, cook the bacon a little less so some fat remains and put the bacon still sizzling straight from the pan onto the toast.
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